Chaz on the Plaza presents Easter Brunch Buffet
April 10, 2014 – Kansas City, MO – Chaz on the Plaza transforms its weekly a la carte Weekend Jazz Brunch into a buffet extravaganza on Easter Sunday, April 20. The brunch buffet includes a carving station featuring rosemary-garlic braised leg of lamb, horseradish crusted prime rib, and maple glazed Smithfield ham; a Belgian waffle and made-to-order omelet station; hot buffet featuring entrees of apple wood smoked beef short ribs and Atlantic fluke with roasted vegetables, white cheddar potatoes gratin and parmesan roasted pepper polenta side dishes; cold buffet with poached shrimp, walleye escabeche, Willaba Bay oysters, seasonal fruits, salads, artisan cheeses and charcuterie; and an assortment of seasonal and traditional desserts. Easter Brunch is served Sunday, April from 10:30 a.m. – 2:30 p.m. Cost is $49, $24 for children 6 – 12, free for children 5 and under. Chaz on the Plaza is located in The Raphael Hotel, 325 Ward Parkway. Menu at chazontheplaza.com. Reservations, 816.802.2152 or chazontheplaza.com.
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